Tag Archives: cooking

Reine’s cooking adventures part 3

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2 months in Adelaide, and three posts about my cooking! If all goes well there might be a part 4 as I really want to make kingfish ceviche, but alas no kingfish fillets yet! I may consider buying a whole fish…

Anyway, so I’m finding that I’m actually getting bored of cooking, not because of the cooking itself, but trying to find inspiration for new experiments (dishes). I’ve gone through so many different animals/meats that I’m running out of proteins to play with. I’m deliberately avoiding quail because I have no way to debone it.

Instead of boring text, onto pictures! Since I’ve moved apartments I’ve had to transition from gas to electric cooking with mixed results (undercooking kangaroo), but for the most part I still have some magical godlike luck/ability to make fantastic, medium rare meats.

Following straight off from my last cooking post, this was kangaroo with leftover zucchini flower. I had two that I accidentally damaged so I figured they’d look just as good as petals.

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Reine’s cooking adventures part 1

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Re-doing this blog so that I can actually post progress pictures and nice photos of how my cooking went.

Part 1, my first real time actually experimenting with food. The house/cat-sitting time doesn’t really count :P

After the ceviche, the next thing I made was tuna tataki. There’s this place called Central Markets and it’s the best place ever! There’s so many fruit and veg stalls, as well as several seafood shops. And lots of protein. Mmmm all kinds of protein!

Anyway, so having never made anything that required paying a lot of attention, I think my tataki came out very nicely. As I hadn’t explored every stall, my salad was still very basic, with quinoa everywhere!

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Living the radelaide

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So work has called me to Adelaide, to like, do things and stuff, including eat, cook and explore. Oh, and actually work.

But during non work hours it turns out I really don’t have time to work on the story that will never end. Instead I’m constantly debating where and what to eat, which cafes to go to, and whether I can find enough food to cook up something and somehow save money.

So my experiment has been living without “sugar” (have honey and agave syrup instead), making wholemeal spelt pancakes and messing with other things, such as undercooking fish :)

Here are some of the things I’ve done. I wish I had a nice picture of some food from a cafe called A Mothers Milk – they make some amazing baked eggs mmmmmmmmm but instead all I’ve got is a very bad shot from the outside:

 

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