So I really really like coffee now and it appears I have come to love all sorts of coffee.

Originally I just liked cappuccinos until one day I got too much foam in it. So then I switched to lattes and then things dieded. So then I went to flat whites and had a lot of that.

I never figured I’d like espresso because I always found it too strong and bitter and overpowering and whatnot, but now I love that stuff because it’s a punch of flavour, and a good espresso is never bitter. It’s like all kinds of floral acidity smoothy buttery caramel-ly and toffee-y goodness.

Turns out I also really like the filtered stuff, and I’ve also had a clover filtered coffee exactly twice. The other day I also had a chemex and wow, the liquid was so clear! I was very impressed and a filtered coffee is nice when I don’t want to be punched in  the face.

Also watching baristas make coffee is awesome.

I was supposed to type other stuff but now I forgot. I am also going to be highly caffeinated this week as I am on holidays and am embarking on a coffee adventure of near overdose.

Dismantling watches is fun.